One order from start to finish
Keep items, modifiers, table details, kitchen status and payment together from the first tap.
POS · PAYMENTS · SERVICE
RESTAURANT POS AND PAYMENTS.ONE ORDER. START TO FINISH.
Take orders, send items to the kitchen, split bills and accept payments without entering the same information twice.
Book a demoOrder → kitchen → payment → reporting
Why it matters
A POS THAT HELPS THE WHOLE TEAM MOVE FASTER.
ERPFY keeps each order connected to its table, guest, kitchen items and payment from the moment it is taken. Staff can update the order, follow kitchen progress and close the bill without switching systems.
Once payment is complete, the same order updates sales reports, guest profiles and loyalty activity. Your team spends less time matching information across separate tools.
What ERPFY handles
LESS TO REPEAT.MORE WORK GETTING DONE.
Faster checkout
Take payments, split bills, add tips and accept gift cards without starting the order again.
Built for busy service
Move tables, update orders and check kitchen progress from the same POS.
Reports update automatically
Completed orders update sales reports, guest profiles and loyalty activity.
One connected order
FROM FIRST TAPTO CLOSED BILL.
Servers, kitchen staff and managers follow the same order as it moves through service—without rebuilding it at every step.
- 01Take the order
Add the table, guest, items, modifiers and notes once at the POS.
- 02Route every item
Send each item and instruction straight to the kitchen station preparing it.
- 03Close the bill
Split the check, add tips and take payment without starting the order again.
- 04Keep records current
Update sales, guest profiles, loyalty and reports from the completed order.
Where Voice Agent helps
WHERE IT HELPSYOUR TEAM.
Dine-in service
Open, update, move, split and settle table orders while keeping modifiers and guest requests attached.
Counter and quick service
Take orders quickly, send items to the right kitchen station and see when payment or collection is complete.
Multi-channel ordering
Bring staff, QR, phone and delivery orders together so the team does not have to re-enter each ticket.
Before you get started
CLEAR ANSWERSBEFORE YOU SWITCH.
ONE ORDER FROM TABLE TO PAYMENT
ONE ORDER. NO RE-ENTERING.KEEP EVERY STEP CONNECTED.
Bring your service styles, payment setup, kitchen routing and reporting needs. We’ll map one clear ERPFY POS flow from the first item to the closed bill.
Plan my POS setup